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Our Regular Lunch menu is not offered on Valentine's Day, St. Patrick's Day, Thanksgiving Day, Christmas Eve and New Year's Eve. Please call (323) 664-0228 for special holiday menu offerings. |
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| Appetizers |
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Scotch Rarebit $7 Authentic Scottish recipe of farmhouse cheddar, Sam Adams Boston Lager, cayenne pepper, with artisan toast |
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Fried Calamari $9 With housemade cocktail sauce, tartar sauce
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Spinach & Artichoke Dip $8 Flat leaf spinach, globe artichoke hearts, roasted shallots, Glenview Farms Monterey Jack, aged Parmesan
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Sea Scallops $12 Caramelized onions, Belgian endive, Neuske’s smoked bacon, blood orange gastrique
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Crab Cakes $14 Maryland style – jumbo lump crabmeat, bell peppers, green onions, chipotle aioli
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Sizzling Mushrooms $6 Crimini, button and oyster mushrooms, garlic butter, parsley in a sizzling skillet
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Shrimp Cocktail $11 Black tiger shrimp, chilled and served with Lawry’s horseradish-cocktail sauce |
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Mac & Cheese $7 Smoked Gouda and Wisconsin cheddar folded into cavatappi macaroni
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| Entrée Salads |
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Prime Rib Salad $17 Lawry’s hand-carved prime rib, mixed baby greens, red bell pepper, diced Roma tomatoes, Lawry’s horseradish dressing, crispy Tobacco onions |
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Traditional Cobb $14 Mixed greens, roasted turkey, bacon, Hass avocado, diced Roma tomatoes, egg, crumbled bleu cheese, Herbes de Provence vinaigrette |
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Shrimp and Arugula Salad $16 Marinated tiger shrimp, baby arugula, red onion, Hass avocado, papaya, mango, citrus vinaigrette |
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| Sandwiches |
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All sandwiches served with French fries and our famous peanut coleslaw |
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Prime Rib Sandwich $17 Lawry’s hand-carved prime rib, our signature creamy horseradish sauce, au jus, toasted Ciabatta roll
Add Stilton bleu cheese and crispy Tobacco onions $2
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Patty Melt $13 Certified Angus ground chuck on grilled Bavarian rye, caramelized onions, Glenville Farms Swiss cheese
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1922 Tam Burger $14 Certified Angus ground chuck open faced on toasted sourdough bread, Nueske’s smoked bacon, Thousand Island dressing topped with Scotch Rarebit
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Hamburger... Your Way $15 Toasted brioche roll with Thousand Island dressing, lettuce, tomato and your choice of three of the following items: crispy Tobacco onions, Hass avocado, mushrooms, Nueske’s smoked bacon, pickles, Swiss, Cheddar, Gruyere or Stilton bleu cheese.
Add $1 for each additional item
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Ruben Sandwich $13 Hand-carved corned beef on grilled Bavarian rye, Glenville Farms Swiss cheese, sauerkraut, Thousand Island dressing
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Grilled Vegetable Sandwich $13 Grilled red onions, yellow and green summer zucchini, baby eggplant, red bell pepper, mozzarella, lemon aioli, grilled Ciabatta roll
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| Entrees |
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Lawry's Roast Prime Ribs of Beef Served with mashed potatoes, Yorkshire pudding, freshly prepared horseradish and creamed spinach or creamed corn
California Cut $22 - A smaller portion for lighter appetites
English Cut $24 - Thinly sliced for a delicate texture
Tam O'Shanter Cut $27 - Our traditional and most popular cut
Prince Charlie Cut $35 - extra-thick portion, always with the bone |
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Signature Ribeye $25 8 oz ribeye, traditionally roasted then grilled, crispy Tobacco onions, goat cheese-potato gratin, braised red chard |
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Toad in the Hole $18 Yorkshire pudding with filet mignon, cipollini onions,crimini, button and oyster mushrooms, Burgundy wine sauce
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Fish and Chips $17 Beer battered Alaskan halibut, tartar sauce, French fries, famous peanut coleslaw |
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Roasted Chicken $18 1/2 Shelton’s Free Range chicken, hunter-style cacciatore sauce, mascarpone polenta
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Turkey Platter $17 Sliced roasted turkey breast, turkey gravy, cornbread dressing,cranberry relish, mashed potatoes, seasonal vegetables
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| Soup or Salad added to any entrée or sandwich |
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Tam O'Shanter Salad $4.5 |
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Caesar Salad $4.5 |
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Pear & Walnut Salad $4.5 |
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Today's Soup $4.5 |
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French Onion Soup $5.5 |
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French Fries $3.5 |
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Seasonal Vegetables $3.5 |
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Lawry's Signature Creamed Corn or Creamed Spinach $4 |
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